Ayam Nasi Goreng

 2 cups Jasmine Rice
 1 Ayam Nasi Goreng Rice Paste
 1 cup Coconut Milk
 2 Chicken
 1 cup Prawns
 1 dash Peanut Oil
 3 Carrots (shredded)
  Cabbage (chopped)
 1 Brown Onion
 1 Green Beans
 3 Eggs
Preparation
1

Shred Carrots
Beat Eggs
Chop Cabbage
Cut Beans

Cooking
2

Add peanut oil and onion to wok. Cook 2-3 min.

3

Add chicken and Ayam paste. Cook for 3-4 min.

4

Add cabbage and cook for 2-3 min.

5

Add beans, carrots and coconut milk. Cook for 3-4 min.

6

Drizzle egg in while mixing. Cook for another 2-3 min.

7

Add rice and mix thoroughly.

8

Serve with a fried egg on top.

Ingredients

 2 cups Jasmine Rice
 1 Ayam Nasi Goreng Rice Paste
 1 cup Coconut Milk
 2 Chicken
 1 cup Prawns
 1 dash Peanut Oil
 3 Carrots (shredded)
  Cabbage (chopped)
 1 Brown Onion
 1 Green Beans
 3 Eggs

Directions

Preparation
1

Shred Carrots
Beat Eggs
Chop Cabbage
Cut Beans

Cooking
2

Add peanut oil and onion to wok. Cook 2-3 min.

3

Add chicken and Ayam paste. Cook for 3-4 min.

4

Add cabbage and cook for 2-3 min.

5

Add beans, carrots and coconut milk. Cook for 3-4 min.

6

Drizzle egg in while mixing. Cook for another 2-3 min.

7

Add rice and mix thoroughly.

8

Serve with a fried egg on top.

Ayam Nasi Goreng